Archiscape Blog
From our Portfolio: Kitchen Zinc – Greening a Restaurant
CASE STUDY: GREENING A RESTAURANT When the owners of Zinc Restaurant in New Haven, CT, wanted to renovate and re-brand their sister restaurant on Temple Street Plaza, they decided on a menu of artisan pizza, made of local farm ingredients. In order to reflect this new concept, and to further the sustainable-farming philosophies of the…
A Website Paints a Thousand Words…
Welcome to my website/blog debut! Architecture is constantly affecting us. We live and work in it, we travel the globe to see it, it stirs our emotions and can fulfill the soul. My newsletter is a way into this world, a place where I can engage peers and newcomers alike in an evolving conversation about…
COURTSIDE COMFORT: New Haven architect redesigns 4 Pilot Pen hospitality suites
New Haven Register, Saturday, August 29, 2009 – Business E1 Download the article below:
New York Times: In a Pizza Mecca, a Nontraditional Take
From the New York Times: CONNECTICUT DINING | New Haven Sunday, January 3rd, 2009 – Metropolitan CT 9 View this article online. View this article as a downloadable file below.
Cooking Up a Kitchen Tour to Benefit the Shoreline Foundation
Posted in the Guilford Courier, Thursday, June 2nd, 2005 – Living C1
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